Episode 478: Fryer Swirlie
Today we address some listener feedback, give an update on Warlord and its felon chef/owner, we talk garden planning and we dive deep into the abuses committed and perpetuated at Noma and discuss the wide-ranging effects that has on the industry as a whole.
As always, find us here:
https://www.speakpipe.com/InTheWeedsWithBenRandall
https://www.facebook.com/groups/774902433251568
https://www.instagram.com/chefbenrandall/
https://podcasts.apple.com/us/podcast/in-the-weeds-with-ben-randall/id869521547